11.08Pre-Birthday Cookies
I dare you to tell me these aren’t cute, lol. Double dare! This is a rotten picture, but I just had to snap one, even if it was with my horrible, stupid camera phone, lol. I used my bento veggie cutters that I had shipped in from Tokyo, and I just adore them - they’re sakura, ume and orange blossom home made sugar cookies ( about 2/3 of an inch across ) with home made pastel frosting, just big enough to stick in a bento but I doubt they’ll last that long, lol.
They are cute and they look very tasty!
November 8th, 2007 at 6:38 pm
Those are so cute! I wish I could make them. ^^
November 8th, 2007 at 8:36 pm
Whoa! Those cookies look delicious! >.
November 9th, 2007 at 6:30 am
[...] people have contacted me wanting to know how my Sakura cookies ( called Shibuya 109’s or Easy Peasy Sakura Blossoms ) were made so they could make them for [...]
November 20th, 2007 at 11:54 pm