Pre-Birthday Cookies
I dare you to tell me these aren’t cute, lol. Double dare! This is a rotten picture, but I just had to snap one, even if it was with my horrible, stupid camera phone, lol. I used my bento veggie cutters that I had shipped in from Tokyo, and I just adore them - they’re sakura, ume and orange blossom home made sugar cookies ( about 2/3 of an inch across ) with home made pastel frosting, just big enough to stick in a bento but I doubt they’ll last that long, lol.
Filed | Birthdays, Eats, Holidays, Look, This Girls Life, Yay!, none
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Jade (1 comments.)
Those are so cute! I wish I could make them. ^^
Comment November 8, 2007 @ 8:36 pm
Hanamachi Lights || Bento Bloggie » Blog Archive » Shibuya 109’s
[…] people have contacted me wanting to know how my Sakura cookies ( called Shibuya 109’s or Easy Peasy Sakura Blossoms ) were made so they could make them for […]
Pingback November 20, 2007 @ 11:54 pm
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